The Winery Casilda of Central Valley

Winery Casilda - Chardonnay
The winery offers 12 different wines
3.3
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Its wines get an average rating of 3.3.
This estate is part of the VDA - Viña de Aguirre.
It is ranked in the top 5774 of the estates of Central Valley.
It is located in Central Valley

The Winery Casilda is one of the best wineries to follow in Central Valley.. It offers 12 wines for sale in of Central Valley to come and discover on site or to buy online.

Top Winery Casilda wines

Looking for the best Winery Casilda wines in Central Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casilda wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casilda wines with technical and enological descriptions.

The top white wines of Winery Casilda

Food and wine pairings with a white wine of Winery Casilda

How Winery Casilda wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of white cabbage with bacon, red mullet, mackerel, tuna, salmon sushi or mushroom, bacon and gruyere quiche.

Organoleptic analysis of white wines of Winery Casilda

In the mouth the white wine of Winery Casilda. is a with a nice freshness.

The best vintages in the white wines of Winery Casilda

  • 2018With an average score of 3.59/5
  • 2019With an average score of 3.33/5
  • 2015With an average score of 3.20/5
  • 2017With an average score of 3.14/5

The grape varieties most used in the white wines of Winery Casilda.

  • Chardonnay
  • Sauvignon Blanc

Discovering the wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

A wide variety of wine styles and quality can be found in this large area, from many different terroirs. They range from the fashionable (and relatively expensive) Bordeaux-style wines produced in northern Maipo, to the older, more-established vineyards of Maule; from the coastal plains of western Colchagua to the Andean foothills of Puente Alto. With experimentation so popular in the modern wine world, however, it is the newer, cooler-climate areas which are receiving most attention, with the emphasis on the Andean foothills and the river valleys tempered by the cooling effects of the Pacific Ocean. The Central Valley is also home to a variety of Grapes, but plantings are dominated by the internationally popular Cabernet Sauvignon, Merlot, Syrah, Chardonnay and Sauvignon Blanc.

Chile's 'icon' grape, Carmenère, is also of importance here, just as Malbec is to Mendoza, on the other side of the Andes. The cooler corners of the Central Valley are being increasingly developed, as winemakers experiment with varieties such as Viognier, Riesling and even Gewurztraminer. Because the area covered is so large and the terrain so varied, the name 'Central Valley' on a label is unlikely to communicate anything specific about the style of wine in the bottle. Also, with a number of independently recognized sub-regions now in place (such as Colchagua and Cachapoal), most wines of any quality are able to specify their sub-region of origin rather than the Generic Central Valley.

The top red wines of Winery Casilda

Food and wine pairings with a red wine of Winery Casilda

How Winery Casilda wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef with cider, doner kebab or traditional buckwheat pancake dough.

Organoleptic analysis of red wines of Winery Casilda

In the mouth the red wine of Winery Casilda. is a powerful.

The best vintages in the red wines of Winery Casilda

  • 2019With an average score of 3.41/5
  • 2017With an average score of 3.38/5
  • 2018With an average score of 3.37/5
  • 2013With an average score of 3.30/5
  • 2016With an average score of 3.30/5
  • 2009With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Casilda.

  • Cabernet Sauvignon
  • Merlot
  • Carménère
  • Shiraz/Syrah

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Casilda

Planning a wine route in the of Central Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casilda.

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

News about Winery Casilda and wines from the region

The Duckhorn Portfolio purchases 107ha vineyard in Paso Robles

The luxury wine group bought Bottom Line Ranch in the San Miguel District for an undisclosed sum. It is exclusively planted with Cabernet, featuring seven top clones on three drought-tolerant rootstocks. Alex Ryan, chief executive and president of The Duckhorn Portfolio, said the sub-appellation’s climate is ideal for producing world-class Cabernet Sauvignon. ‘There is a reason why Paso Robles has the most Cabernet Sauvignon acreage of any appellation in California outside of Napa Valley,’ added ...

Fine wine auctions launched in aid of Ukraine crisis

Several fine wine auctions have been organised by the members of the trade in support of emergency relief efforts and humanitarian aid for people affected by war in Ukraine. One auction organised by private member club Crurated brought together more than 250 bottles from coveted producers. It included top names in Burgundy, Champagne and Italy, such as Louis Roederer (Cristal), Domaine Meo-Camuzet, Domaine Dujac and Bartolo Mascarello. Running from 14 to 20 March, a spokesperson told Decanter th ...

Colombia for wine lovers

Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...

The word of the wine: Wine library

Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.

Discover other regions and appellation of Central Valley