
Winery Cascina Principe - VaccaIl Vignot Barbera d'Alba
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Il Vignot Barbera d'Alba from the Winery Cascina Principe - Vacca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Vignot Barbera d'Alba of Winery Cascina Principe - Vacca in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Il Vignot Barbera d'Alba
Pairings that work perfectly with Il Vignot Barbera d'Alba
Original food and wine pairings with Il Vignot Barbera d'Alba
The Il Vignot Barbera d'Alba of Winery Cascina Principe - Vacca matches generally quite well with dishes of pasta, veal or pork such as recipes of wok of chinese noodles with vegetables, country-style veal roulades with risotto or brussels sprouts with bacon in a casserole.
Details and technical informations about Winery Cascina Principe - Vacca's Il Vignot Barbera d'Alba.
Discover the grape variety: Bonne Vituaigne
It is most certainly native to the Ardèche and is not found in any other French region, let alone abroad. Today, it is practically not multiplied any more and thus in very clear way of disappearance.
Last vintages of this wine
The best vintages of Il Vignot Barbera d'Alba from Winery Cascina Principe - Vacca are 0, 2015
Informations about the Winery Cascina Principe - Vacca
The Winery Cascina Principe - Vacca is one of of the world's greatest estates. It offers 17 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.














