Winery Cascina AdelaideAmabilin Barbera d'Alba Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Amabilin Barbera d'Alba Superiore of the Winery Cascina Adelaide is in the top 30 of wines of Barbera d'Alba.
Taste structure of the Amabilin Barbera d'Alba Superiore from the Winery Cascina Adelaide
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Amabilin Barbera d'Alba Superiore of Winery Cascina Adelaide in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Amabilin Barbera d'Alba Superiore of Winery Cascina Adelaide in the region of Piedmont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or black fruit.
Food and wine pairings with Amabilin Barbera d'Alba Superiore
Pairings that work perfectly with Amabilin Barbera d'Alba Superiore
Original food and wine pairings with Amabilin Barbera d'Alba Superiore
The Amabilin Barbera d'Alba Superiore of Winery Cascina Adelaide matches generally quite well with dishes of pasta, veal or pork such as recipes of tagliatelle with carbonara, veal roast casserole with mushrooms or new york hot dog.
Details and technical informations about Winery Cascina Adelaide's Amabilin Barbera d'Alba Superiore.
Discover the grape variety: Boskoop glory
Simple, fruity reds with a clear ruby robe, supple tannins and a light palate with preserved acidity, featuring characteristic foxy aromas of Labrusca varieties, red fruits and herbal notes. Early-ripening and disease-resistant. Grown mainly under glass in the Netherlands, Belgium, Germany and the UK, used primarily as a table grape in northern climates. Dutch hybrid (vinifera × labrusca), discovered around 1900 by Gérard Van Tol.
Last vintages of this wine
The best vintages of Amabilin Barbera d'Alba Superiore from Winery Cascina Adelaide are 2008, 2009, 2007, 2011 and 0.
Informations about the Winery Cascina Adelaide
The Winery Cascina Adelaide is one of of the world's greatest estates. It offers 23 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
Premium Piedmontese Barbera around Alba (heart of the Langhe). Fleshier, more concentrated reds than neighbouring Asti, with signature notes of ripe black cherry, candied plum, violet and sweet spices, characteristic fresh acidity and round tannins. Frequent barrel ageing (chocolate, vanilla). Generous palate, accessible young, age-worthy Superiore versions.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
