Winery CasavycUp & Down Cinquantaquarantadieci
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Up & Down Cinquantaquarantadieci from the Winery Casavyc
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Up & Down Cinquantaquarantadieci of Winery Casavyc in the region of Toscane is a .
Food and wine pairings with Up & Down Cinquantaquarantadieci
Pairings that work perfectly with Up & Down Cinquantaquarantadieci
Original food and wine pairings with Up & Down Cinquantaquarantadieci
The Up & Down Cinquantaquarantadieci of Winery Casavyc matches generally quite well with dishes of beef, lamb or veal such as recipes of spanish stew (cocido), daniel's algerian couscous or country-style veal roulades with risotto.
Details and technical informations about Winery Casavyc's Up & Down Cinquantaquarantadieci.
Discover the grape variety: Mérille
Originally from the Tarn-et-Garonne, the merille is a member of the cotoïdes family. It has long occupied the vineyards of Bergerac. It is often planted with négrette N or côt N. Nowadays, it is only grown on a hundred hectares in all. The young leaves of the Merille are heart-shaped. Its bunches are larger than average. The berries are bluish-black in colour and are also large and tightly packed. Merillas are associated with a regular and high production. It is often exposed to attacks by grape worms, leafhoppers and mites. It also fears grey rot but is not very sensitive to powdery mildew and mildew. This variety has 3 approved clones, not yet multiplied, namely 790, 445 and 444. It does not like soils with excessive humidity. It buds early and ripens later. Merille produces a light, not very aromatic, flat and simple wine.
Last vintages of this wine
The best vintages of Up & Down Cinquantaquarantadieci from Winery Casavyc are 2009
Informations about the Winery Casavyc
The Winery Casavyc is one of of the world's greatest estates. It offers 13 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bo ...
The Irancy appellation seen by Clotilde Davenne
Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
How to work with Chablis wines as a sommelier by Yang LU
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The word of the wine: Fade
Wine lacking in sapidity, flat, soft and without character.
