Winery Casata MergeMeleagant Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Meleagant Pinot Grigio from the Winery Casata Merge
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meleagant Pinot Grigio of Winery Casata Merge in the region of Lazio is a .
Food and wine pairings with Meleagant Pinot Grigio
Pairings that work perfectly with Meleagant Pinot Grigio
Original food and wine pairings with Meleagant Pinot Grigio
The Meleagant Pinot Grigio of Winery Casata Merge matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of spaghetti with squid ink (italy), quiche with bacon and gruyère cheese or sliced chicken with cream sauce.
Details and technical informations about Winery Casata Merge's Meleagant Pinot Grigio.
Discover the grape variety: Sciaccarello
Sciaccarello noir is a grape variety native to Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Sciaccarello noir can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Meleagant Pinot Grigio from Winery Casata Merge are 2018, 2015, 0
Informations about the Winery Casata Merge
The Winery Casata Merge is one of of the world's great estates. It offers 32 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Dish
Wine lacking tone and relief in the mouth.
