Winery CasaliaPasserina Abruzzo
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Passerina Abruzzo from the Winery Casalia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Passerina Abruzzo of Winery Casalia in the region of Abruzzes is a with a nice freshness.
Food and wine pairings with Passerina Abruzzo
Pairings that work perfectly with Passerina Abruzzo
Original food and wine pairings with Passerina Abruzzo
The Passerina Abruzzo of Winery Casalia matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of eggplant lasagna, tuna, pepper and tomato quiche or verrine of beetroot and saint moret.
Details and technical informations about Winery Casalia's Passerina Abruzzo.
Discover the grape variety: Pavana
A very old grape variety grown mainly in Italy. Nowadays, it can be found much more in the Trentino region and in the province of Bellino, ... in France it is almost unknown. Note that it is related to Schiava Lombardo and Turca.
Informations about the Winery Casalia
The Winery Casalia is one of of the world's greatest estates. It offers 7 wines for sale in the of Abruzzes to come and discover on site or to buy online.
The wine region of Abruzzes
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
News related to this wine
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The word of the wine: Melchior
Bottle with a capacity of 18 litres.
