
Winery CasalgentileAgrospino Bianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Agrospino Bianco from the Winery Casalgentile
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Agrospino Bianco of Winery Casalgentile in the region of Lazio is a with a nice freshness.
Food and wine pairings with Agrospino Bianco
Pairings that work perfectly with Agrospino Bianco
Original food and wine pairings with Agrospino Bianco
The Agrospino Bianco of Winery Casalgentile matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagna with pointed cabbage, mushroom, bacon and gruyere quiche or seaweed tartar.
Details and technical informations about Winery Casalgentile's Agrospino Bianco.
Discover the grape variety: Saint Pépin
Direct producer hybrid resulting from an interspecific cross between 114 E.S. (78 Minnesota x rosette or 1000 Seibel) and white seyval or 5-276 Seyve-Villard) obtained in 1971 in Osceala (United States Wisconsin) by Elmer Swenson (1913-2004). It can be found in North America, Midwest region, in Canada (Quebec, ...), in Eastern countries such as Russia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Agrospino Bianco from Winery Casalgentile are 0
Informations about the Winery Casalgentile
The Winery Casalgentile is one of of the world's great estates. It offers 15 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.














