
Winery Casal da CoelheiraQuinta de São Vicente Colheita
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Quinta de São Vicente Colheita from the Winery Casal da Coelheira
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quinta de São Vicente Colheita of Winery Casal da Coelheira in the region of Tejo is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Quinta de São Vicente Colheita
Pairings that work perfectly with Quinta de São Vicente Colheita
Original food and wine pairings with Quinta de São Vicente Colheita
The Quinta de São Vicente Colheita of Winery Casal da Coelheira matches generally quite well with dishes of beef, pasta or veal such as recipes of grandma melanie's cassoulet, pumpkin and courgette lasagne or roast pork with onions and honey.
Details and technical informations about Winery Casal da Coelheira's Quinta de São Vicente Colheita.
Discover the grape variety: Black Muscat
Opulent and perfumed sweet and fortified wines with a dark ruby robe, a dense and unctuous palate, showing intense muscat signature aromas (rose, fresh grape), candied red fruits (cherry, strawberry), honey and gentle spices. Also an aromatic table grape. Grown in Australia (Rutherglen), California, South Africa and the Mediterranean for sweet fortified wines. Aromatic black grape obtained in 1837 in England, Muscat of Alexandria × Schiava Grossa, also known as Muscat of Hamburg.
Last vintages of this wine
The best vintages of Quinta de São Vicente Colheita from Winery Casal da Coelheira are 0, 2017
Informations about the Winery Casal da Coelheira
The Winery Casal da Coelheira is one of of the world's great estates. It offers 29 wines for sale in the of Tejo to come and discover on site or to buy online.
The wine region of Tejo
West-central Portuguese region along the Tagus, formerly Ribatejo, 17,000 ha. Supple, fruity reds with signature notes of plum, cherry, Mediterranean herbs and sweet spices, round tannins and a generous palate - fleshy everyday wines. Flagship Castelão (blackberry, tobacco), concentrated Trincadeira, perfumed Touriga Nacional (violet, black fruits), spicy Tinta Roriz. Whites: floral Fernão Pires and lively citrusy Arinto.
The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.













