Winery Casal da CoelheiraCarpe Vitae Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Carpe Vitae Branco from the Winery Casal da Coelheira
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Carpe Vitae Branco of Winery Casal da Coelheira in the region of Tejo is a .
Food and wine pairings with Carpe Vitae Branco
Pairings that work perfectly with Carpe Vitae Branco
Original food and wine pairings with Carpe Vitae Branco
The Carpe Vitae Branco of Winery Casal da Coelheira matches generally quite well with dishes of pasta, pork or shellfish such as recipes of macaroni and cheese, white cabbage with bacon or shrimp and zucchini with curry and coconut milk.
Details and technical informations about Winery Casal da Coelheira's Carpe Vitae Branco.
Discover the grape variety: Fernao Pires
Aromatic and lively whites with a tender palate and fresh acidity, on intense aromas of white flowers (orange blossom, acacia), citrus, white peach, muscat and spiced notes. Made as dry whites, popular off-dry styles and in sparkling wines from Bairrada. Also called Maria Gomes in Bairrada DOC. Widely grown in Ribatejo, Tejo DOC and Lisboa, one of Portugal's most planted white grapes. Native Portuguese variety.
Last vintages of this wine
The best vintages of Carpe Vitae Branco from Winery Casal da Coelheira are 0, 2016
Informations about the Winery Casal da Coelheira
The Winery Casal da Coelheira is one of of the world's great estates. It offers 29 wines for sale in the of Tejo to come and discover on site or to buy online.
The wine region of Tejo
West-central Portuguese region along the Tagus, formerly Ribatejo, 17,000 ha. Supple, fruity reds with signature notes of plum, cherry, Mediterranean herbs and sweet spices, round tannins and a generous palate - fleshy everyday wines. Flagship Castelão (blackberry, tobacco), concentrated Trincadeira, perfumed Touriga Nacional (violet, black fruits), spicy Tinta Roriz. Whites: floral Fernão Pires and lively citrusy Arinto.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.
