Winery Casa Vinicola BennatiLe Tenute Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Le Tenute Montepulciano d'Abruzzo from the Winery Casa Vinicola Bennati
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Tenute Montepulciano d'Abruzzo of Winery Casa Vinicola Bennati in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Le Tenute Montepulciano d'Abruzzo
Pairings that work perfectly with Le Tenute Montepulciano d'Abruzzo
Original food and wine pairings with Le Tenute Montepulciano d'Abruzzo
The Le Tenute Montepulciano d'Abruzzo of Winery Casa Vinicola Bennati matches generally quite well with dishes of beef, pasta or veal such as recipes of navarin of the sea da gigi, pasta gratin milanese style or moroccan style veal brochette.
Details and technical informations about Winery Casa Vinicola Bennati's Le Tenute Montepulciano d'Abruzzo.
Discover the grape variety: Bianchetta Trevigiana
Light and fresh dry whites with a pale golden robe, a supple palate and moderate acidity, with understated aromas of citrus, white flowers and white-fleshed fruits. Also used in discreet sparkling wines (Prosecco). Often blended with Glera, it contributes to Prosecco DOC sparkling wines and the dry local whites of the Colli Asolani. Native Italian white grape from Veneto, Treviso province — productive and historic.
Informations about the Winery Casa Vinicola Bennati
The Winery Casa Vinicola Bennati is one of of the world's great estates. It offers 59 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.
