Winery Casa VerdiWinemaker Series Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Winemaker Series Sauvignon Blanc from the Winery Casa Verdi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Winemaker Series Sauvignon Blanc of Winery Casa Verdi in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Winemaker Series Sauvignon Blanc
Pairings that work perfectly with Winemaker Series Sauvignon Blanc
Original food and wine pairings with Winemaker Series Sauvignon Blanc
The Winemaker Series Sauvignon Blanc of Winery Casa Verdi matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of koskera hake (basque country), light tuna-tomato quiche (without cream) or courgette, goat cheese and mushroom tart.
Details and technical informations about Winery Casa Verdi's Winemaker Series Sauvignon Blanc.
Discover the grape variety: Mauzac rose
Lively, fruity whites and pale rosés best drunk young, with a pale salmon robe, an airy palate with preserved acidity, and signature aromas of green apple, pear, white flowers (hawthorn), and fresh herbaceous notes. Also produced as traditional sparkling wine. Traditionally part of Blanquette de Limoux and South-West Crémant blends. A pink-skinned mutation of Mauzac, an emblematic South-West variety.
Last vintages of this wine
The best vintages of Winemaker Series Sauvignon Blanc from Winery Casa Verdi are 0
Informations about the Winery Casa Verdi
The Winery Casa Verdi is one of of the world's great estates. It offers 29 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Productive heart of central Chile, good value for money. Sauvignon Blanc as star white: lively and accessible with signature notes of citrus, grapefruit, fresh grass and tropical fruit, fresh finish. Balanced Chardonnay (apple, honey). Cabernet Sauvignon as dominant red: fleshy and fruity (blackcurrant, plum), round tannins.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.
