Bodegas Casa PrimiciaCarravalseca Maceración Carbónica
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Carravalseca Maceración Carbónica from the Bodegas Casa Primicia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Carravalseca Maceración Carbónica of Bodegas Casa Primicia in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Carravalseca Maceración Carbónica of Bodegas Casa Primicia in the region of Rioja often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Carravalseca Maceración Carbónica
Pairings that work perfectly with Carravalseca Maceración Carbónica
Original food and wine pairings with Carravalseca Maceración Carbónica
The Carravalseca Maceración Carbónica of Bodegas Casa Primicia matches generally quite well with dishes of beef, lamb or veal such as recipes of beef with cider, lamb tagine with prunes or orloff roast.
Details and technical informations about Bodegas Casa Primicia's Carravalseca Maceración Carbónica.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Carravalseca Maceración Carbónica from Bodegas Casa Primicia are 2015, 2016, 0, 2019 and 2018.
Informations about the Bodegas Casa Primicia
The Bodegas Casa Primicia is one of of the world's great estates. It offers 50 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.
