Winery Casa MariolSetena Collita Verdejo
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Setena Collita Verdejo from the Winery Casa Mariol
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Setena Collita Verdejo of Winery Casa Mariol in the region of Catalogne is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Setena Collita Verdejo of Winery Casa Mariol in the region of Catalogne often reveals types of flavors of microbio.
Food and wine pairings with Setena Collita Verdejo
Pairings that work perfectly with Setena Collita Verdejo
Original food and wine pairings with Setena Collita Verdejo
The Setena Collita Verdejo of Winery Casa Mariol matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of leek, goat cheese and bacon quiche, grilled lobster with tarragon cream sauce or quiche without pastry.
Details and technical informations about Winery Casa Mariol's Setena Collita Verdejo.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Setena Collita Verdejo from Winery Casa Mariol are 2013, 0
Informations about the Winery Casa Mariol
The Winery Casa Mariol is one of of the world's great estates. It offers 28 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.
