Winery Casa do VinhoReserva Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Reserva Sauvignon Blanc
Pairings that work perfectly with Reserva Sauvignon Blanc
Original food and wine pairings with Reserva Sauvignon Blanc
The Reserva Sauvignon Blanc of Winery Casa do Vinho matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of baeckeoffe with fish, mussels with roquefort cheese or nanie's diced ham quiche.
Details and technical informations about Winery Casa do Vinho's Reserva Sauvignon Blanc.
Discover the grape variety: Panse précoce
Most certainly finding its first origins in southern Provence, registered in the Official Catalogue of table grape varieties list A1. According to genetic analyses published in Montpellier (Hérault), it is the result of a cross between the bicane and the pascal blanc. It should not be confused with the foster' white grown in Italy and wrongly called panse précoce. Finally, it can also be confused with the Panse de Provence, which has downy-pubescent leaves and ripens in the second half of the year.
Last vintages of this wine
The best vintages of Reserva Sauvignon Blanc from Winery Casa do Vinho are 2018, 0
Informations about the Winery Casa do Vinho
The Winery Casa do Vinho is one of of the world's greatest estates. It offers 5 wines for sale in the of Santa Catarina to come and discover on site or to buy online.
The wine region of Santa Catarina
Santa Catarina is a state in the far South of Brazil. Quality wine production is still in its early stages, but is likely to develop rapidly as the industry develops country wide. To date, Santa Catarina's production is a mix of red, white and Sparkling wines. It Lies immediately North of the country's southernmost state (and most prolific wine region), Rio Grande do Sul.
The word of the wine: Vintage scale
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.
