The Winery Casa di Luigi of Central Valley

Winery Casa di Luigi - Cabernet Sauvignon
The winery offers 9 different wines
3.2
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Its wines get an average rating of 3.2.
This estate is part of the Luis Felipe Edwards.
It is ranked in the top 7011 of the estates of Central Valley.
It is located in Central Valley

The Winery Casa di Luigi is one of the best wineries to follow in Central Valley.. It offers 9 wines for sale in of Central Valley to come and discover on site or to buy online.

Top Winery Casa di Luigi wines

Looking for the best Winery Casa di Luigi wines in Central Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casa di Luigi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casa di Luigi wines with technical and enological descriptions.

The top red wines of Winery Casa di Luigi

Food and wine pairings with a red wine of Winery Casa di Luigi

How Winery Casa di Luigi wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baked marrow bones, lamb shoulder confit or pheasant with mushrooms and tomatoes.

Organoleptic analysis of red wines of Winery Casa di Luigi

In the mouth the red wine of Winery Casa di Luigi. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Casa di Luigi

  • 2020With an average score of 3.60/5
  • 2012With an average score of 3.40/5
  • 2019With an average score of 3.38/5
  • 2015With an average score of 3.30/5
  • 2017With an average score of 3.08/5
  • 2018With an average score of 3.06/5

The grape varieties most used in the red wines of Winery Casa di Luigi.

  • Cabernet Sauvignon
  • Carménère
  • Malbec
  • Merlot
  • Shiraz/Syrah

Discovering the wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

A wide variety of wine styles and quality can be found in this large area, from many different terroirs. They range from the fashionable (and relatively expensive) Bordeaux-style wines produced in northern Maipo, to the older, more-established vineyards of Maule; from the coastal plains of western Colchagua to the Andean foothills of Puente Alto. With experimentation so popular in the modern wine world, however, it is the newer, cooler-climate areas which are receiving most attention, with the emphasis on the Andean foothills and the river valleys tempered by the cooling effects of the Pacific Ocean. The Central Valley is also home to a variety of Grapes, but plantings are dominated by the internationally popular Cabernet Sauvignon, Merlot, Syrah, Chardonnay and Sauvignon Blanc.

Chile's 'icon' grape, Carmenère, is also of importance here, just as Malbec is to Mendoza, on the other side of the Andes. The cooler corners of the Central Valley are being increasingly developed, as winemakers experiment with varieties such as Viognier, Riesling and even Gewurztraminer. Because the area covered is so large and the terrain so varied, the name 'Central Valley' on a label is unlikely to communicate anything specific about the style of wine in the bottle. Also, with a number of independently recognized sub-regions now in place (such as Colchagua and Cachapoal), most wines of any quality are able to specify their sub-region of origin rather than the Generic Central Valley.

The top white wines of Winery Casa di Luigi

Food and wine pairings with a white wine of Winery Casa di Luigi

How Winery Casa di Luigi wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cajun jumbalaya rice, oven-baked salmon mozzarella sandwiches or tuna, pepper and tomato quiche.

Organoleptic analysis of white wines of Winery Casa di Luigi

In the mouth the white wine of Winery Casa di Luigi. is a powerful mainly marked by the residual sugar.

The best vintages in the white wines of Winery Casa di Luigi

  • 2015With an average score of 3.80/5
  • 2017With an average score of 3.40/5
  • 2019With an average score of 3.34/5

The grape varieties most used in the white wines of Winery Casa di Luigi.

  • Chardonnay
  • Sauvignon Blanc

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Casa di Luigi

Planning a wine route in the of Central Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casa di Luigi.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

News about Winery Casa di Luigi and wines from the region

The Duckhorn Portfolio purchases 107ha vineyard in Paso Robles

The luxury wine group bought Bottom Line Ranch in the San Miguel District for an undisclosed sum. It is exclusively planted with Cabernet, featuring seven top clones on three drought-tolerant rootstocks. Alex Ryan, chief executive and president of The Duckhorn Portfolio, said the sub-appellation’s climate is ideal for producing world-class Cabernet Sauvignon. ‘There is a reason why Paso Robles has the most Cabernet Sauvignon acreage of any appellation in California outside of Napa Valley,’ added ...

Fine wine auctions launched in aid of Ukraine crisis

Several fine wine auctions have been organised by the members of the trade in support of emergency relief efforts and humanitarian aid for people affected by war in Ukraine. One auction organised by private member club Crurated brought together more than 250 bottles from coveted producers. It included top names in Burgundy, Champagne and Italy, such as Louis Roederer (Cristal), Domaine Meo-Camuzet, Domaine Dujac and Bartolo Mascarello. Running from 14 to 20 March, a spokesperson told Decanter th ...

Asolo Prosecco – Young at heart, wise in spirit

I n 2009 Prosecco was re-mapped in sweeping changes that created an extensive new zone for the production of Prosecco DOC and elevated the traditional growing areas of Valdobbiadene-Conegliano to DOCG, Italy’s top denomination. At that time, one might have overlooked the fact that the new legislation also created a small, independent DOCG for Asolo Prosecco to the west of the river Piave. The sparkling wines of the area had low visibility, producers were few and production was limited. However t ...

The word of the wine: Extra-dry

Champagne with between 12 and 20 grams of sugar (see dosage liqueur).

Discover other regions and appellation of Central Valley