Winery Casa di Baal - Oro di Baal

Winery Casa di BaalOro di Baal

Wine of Italy Sparkling wine of Campania of Italy
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Oro di Baal of Winery Casa di Baal is a sparkling wine from the region of Campania.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Oro di Baal of Winery Casa di Baal in the region of Campania often reveals types of flavors of citrus fruit.

Details and technical informations about Winery Casa di Baal's Oro di Baal.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Sousão

Intensely coloured and structured reds with a dense purple robe, firm tannins and a powerful palate with high acidity, showing signature aromas of black fruits (blackberry, blackcurrant), spices, violet and mineral notes. Traditional component of Vintage Port and great Douro DOC reds, also of Minho Vinho Verde reds. Portuguese autochthonous black grape, identical to Vinhão and Galician Sousón.

Last vintages of this wine

Oro di Baal - 0
In the top 100 of of Campania wines
Average rating: 4.111110

The best vintages of Oro di Baal from Winery Casa di Baal are 0

Informations about the Winery Casa di Baal

The winery offers 8 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Campanie
Find the Winery Casa di Baal on Facebook and on Twitter

The Winery Casa di Baal is one of of the world's greatest estates. It offers 8 wines for sale in the of Campania to come and discover on site or to buy online.

Top wine Campania
In the top 40000 of of Italy wines
In the top 900 of of Campania wines
In the top 15000 of sparkling wines
In the top 200000 wines of the world

The wine region of Campania

Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.

The word of the wine: Lies

A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.

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