
Winery Casa del FuegoReservado Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Reservado Rosé
Pairings that work perfectly with Reservado Rosé
Original food and wine pairings with Reservado Rosé
The Reservado Rosé of Winery Casa del Fuego matches generally quite well with dishes of beef, lamb or spicy food such as recipes of korean bibimbap, tunisian macaroni or californian sushi (reverse maki).
Details and technical informations about Winery Casa del Fuego's Reservado Rosé.
Discover the grape variety: Carmenère
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
Last vintages of this wine
The best vintages of Reservado Rosé from Winery Casa del Fuego are 2015, 0, 2018
Informations about the Winery Casa del Fuego
The Winery Casa del Fuego is one of of the world's greatest estates. It offers 14 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: PGI
Protected geographical indication. Equivalent to vin de pays in European regulations.














