
Winery Casa Defrà1404 Pinot Grigio
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or mushrooms.

Taste structure of the 1404 Pinot Grigio from the Winery Casa Defrà
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1404 Pinot Grigio of Winery Casa Defrà in the region of Veneto is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the 1404 Pinot Grigio of Winery Casa Defrà in the region of Veneto often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of red fruit, tropical fruit.
Food and wine pairings with 1404 Pinot Grigio
Pairings that work perfectly with 1404 Pinot Grigio
Original food and wine pairings with 1404 Pinot Grigio
The 1404 Pinot Grigio of Winery Casa Defrà matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of mussels with cream, quiche lorraine or red wine fondue.
Details and technical informations about Winery Casa Defrà's 1404 Pinot Grigio.
Discover the grape variety: Dunkelfelder
Intensely coloured and supple reds with an inky, near-black robe, melted tannins and a fruity mouthfeel, with simple aromas of black fruits (blackberry, blackcurrant), cherry, plum and floral notes. A dye variety (red pulp) mainly used in blending to boost the colour of light reds (notably Pinot Noir) in Germany (Pfalz), Switzerland and England. A German hybrid created in 1939 at Geisenheim (Färbertraube × Pinot Noir).
Last vintages of this wine
The best vintages of 1404 Pinot Grigio from Winery Casa Defrà are 1908, 2014, 2018, 2016 and 2015.
Informations about the Winery Casa Defrà
The Winery Casa Defrà is one of of the world's great estates. It offers 52 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
Kingdom of Italian Pinot Grigio: lively, accessible whites with signature notes of green apple, pear, citrus and white flowers, fresh dry finish. Easy, juicy style, perfect as an aperitif. Covers Friuli-Venezia Giulia, Veneto and Trentino: ~85% of Italian Pinot Grigio production over 26,500 ha. Some more structured cuvées as Ramato (short maceration on pinkish skins).
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.














