The Winery Casa Catelli of Montepulciano d'Abruzzo of Abruzzo

Winery Casa Catelli
The winery offers 16 different wines
3.4
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Its wines get an average rating of 3.4.
It is ranked in the top 3045 of the estates of Abruzzo.
It is located in Montepulciano d'Abruzzo in the region of Abruzzo

The Winery Casa Catelli is one of the best wineries to follow in Montepulciano d'Abruzzo.. It offers 16 wines for sale in of Montepulciano d'Abruzzo to come and discover on site or to buy online.

Top Winery Casa Catelli wines

Looking for the best Winery Casa Catelli wines in Montepulciano d'Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casa Catelli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casa Catelli wines with technical and enological descriptions.

The top red wines of Winery Casa Catelli

Food and wine pairings with a red wine of Winery Casa Catelli

How Winery Casa Catelli wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef stew express, my grandmother's macaroni gratin with gruyere cheese and smoked ham or puchero.

Organoleptic analysis of red wines of Winery Casa Catelli

On the nose the red wine of Winery Casa Catelli. often reveals types of flavors of red fruit, spices or black fruit. In the mouth the red wine of Winery Casa Catelli. is a with a nice freshness.

The best vintages in the red wines of Winery Casa Catelli

  • 2018With an average score of 3.70/5
  • 2004With an average score of 3.70/5
  • 2015With an average score of 3.50/5
  • 2017With an average score of 3.50/5
  • 2011With an average score of 3.47/5
  • 2012With an average score of 3.26/5

The grape varieties most used in the red wines of Winery Casa Catelli.

  • Montepulciano
  • Sangiovese
  • Canaiolo Nero
  • Cabernet Sauvignon
  • Merlot
  • Primitivo

Discovering the wine region of Montepulciano d'Abruzzo

The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .

The top white wines of Winery Casa Catelli

Food and wine pairings with a white wine of Winery Casa Catelli

How Winery Casa Catelli wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of spaghetti with clams, summer tuna quiche or pork blanquette.

The best vintages in the white wines of Winery Casa Catelli

  • 2014With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Casa Catelli.

  • Pinot Grigio

Discover the grape variety: Canaiolo Nero

The top sparkling wines of Winery Casa Catelli

Food and wine pairings with a sparkling wine of Winery Casa Catelli

How Winery Casa Catelli wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish curry à la reunion, zucchini and goat cheese quiche or fresh sardine rillettes.

The grape varieties most used in the sparkling wines of Winery Casa Catelli.

  • Chardonnay
  • Glera (Prosecco)

The word of the wine: Bitter

Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.

Discover other wineries and winemakers neighboring the Winery Casa Catelli

Planning a wine route in the of Montepulciano d'Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casa Catelli.

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.