Winery Casa BatanerosReserva

wine of Valdepeñas of Castille of Spain

The Reserva of Winery Casa Bataneros is a wine from the region of Valdepeñas of Castille.
This wine generally goes well with
The Reserva of the Winery Casa Bataneros is in the top 0 of wines of Valdepeñas.

Details and technical informations about Winery Casa Bataneros's Reserva.

Winery

Winery Casa Bataneros

Grape varieties

Region/Great wine region

Valdepeñas

Great wine region

Castille

Country

Spain

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Avesso

Structured, full-bodied whites with a pale golden hue, ample mouth and moderate acidity, showing aromas of white-fleshed fruits (pear, apple), ripe citrus (orange, mandarin) and mineral notes. More powerful than the average Vinho Verde, with fine ageing potential. Star of the Baião sub-region of Vinho Verde DOC, a perfect match for grilled fish and seafood. Native Portuguese white grape of Vinho Verde.

Informations about the Winery Casa Bataneros

The winery offers 6 different wines.

Its wines get an average rating of 3.9.

This winery is part of the Félix Solís Avantis (Félix Solís & Pagos del Rey).

It is in the top 10 of the best estates in the region

It is located in Valdepeñas in the region of Castille

The Winery Casa Bataneros is one of of the world's greatest estates. It offers 6 wines for sale in the of Valdepeñas to come and discover on site or to buy online.

In the top 75000 of of Spain wines

In the top 700 of of Valdepeñas wines

In the top 650000 of wines

In the top 1500000 wines of the world

The wine region of Valdepeñas

DO of southern Castilla-La Mancha on a high plain (~700 m), kingdom of Tempranillo under an extreme climate ("nine months of winter, three of hell"). Tempranillo, locally Cencibel: structured, fruity reds with signature notes of ripe cherry, plum, vanilla, leather, tobacco and sweet spices, round tannins — excellent value, from young to long oak-aged Gran Reserva. Also Airén whites (Spain's most planted), fresh and neutral. ~24,000-30,000 ha.

The wine region of Castille

Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.

The word of the wine: Amylic

Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.