Winery Casa AraujoGraciano Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Graciano Chardonnay from the Winery Casa Araujo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Graciano Chardonnay of Winery Casa Araujo in the region of Mendoza is a powerful.
Food and wine pairings with Graciano Chardonnay
Pairings that work perfectly with Graciano Chardonnay
Original food and wine pairings with Graciano Chardonnay
The Graciano Chardonnay of Winery Casa Araujo matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baeckeoffe, skate with capers or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Casa Araujo's Graciano Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Graciano Chardonnay from Winery Casa Araujo are 0
Informations about the Winery Casa Araujo
The Winery Casa Araujo is one of of the world's greatest estates. It offers 10 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.
