Winery Carvalho GomesColheita Seleccionada Vinho Tinto
Red wine
This wine is a blend of 2 varietals which are the Touriga franca and the Touriga nacional.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Colheita Seleccionada Vinho Tinto from the Winery Carvalho Gomes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colheita Seleccionada Vinho Tinto of Winery Carvalho Gomes in the region of Alentejano is a powerful.
Food and wine pairings with Colheita Seleccionada Vinho Tinto
Pairings that work perfectly with Colheita Seleccionada Vinho Tinto
Original food and wine pairings with Colheita Seleccionada Vinho Tinto
The Colheita Seleccionada Vinho Tinto of Winery Carvalho Gomes matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a crust (onions & mustard), the real recipe for carbonara or puchero.
Details and technical informations about Winery Carvalho Gomes's Colheita Seleccionada Vinho Tinto.
Discover the grape variety: Touriga franca
Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Colheita Seleccionada Vinho Tinto from Winery Carvalho Gomes are 2002
Informations about the Winery Carvalho Gomes
The Winery Carvalho Gomes is one of of the world's greatest estates. It offers 2 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
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The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
