Winery Carpineto Originale Toscano Rosso
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Originale Toscano Rosso from the Winery Carpineto
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Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Originale Toscano Rosso of Winery Carpineto in the region of Toscane is a .
Wine flavors and olphactive analysis
On the nose the Originale Toscano Rosso of Winery Carpineto in the region of Toscane often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Originale Toscano Rosso
Pairings that work perfectly with Originale Toscano Rosso
Original food and wine pairings with Originale Toscano Rosso
The Originale Toscano Rosso of Winery Carpineto matches generally quite well with dishes of beef, lamb or veal such as recipes of beef marengo "my mom" style, shoulder of lamb on a bed of potatoes or osso bucco milanese.
Details and technical informations about Winery Carpineto's Originale Toscano Rosso.
Discover the grape variety: Gros Bourgogne
A very old grape variety that has been cultivated for a long time in Italy and Switzerland (cantons of Valais and Vaud), and is now clearly on the way out. In these countries, it still exists in the vineyards in the form of isolated strains... in France, it is completely unknown and yet it bears the name of a French wine region. According to A.D.N. analyses (J.F. Vouillamoz), its parents include white gouais, furmint, harslevelu, savagnin blanc, sylvaner, etc.
Last vintages of this wine
The best vintages of Originale Toscano Rosso from Winery Carpineto are 2012, 2011, 2013, 2018 and 2015.
Informations about the Winery Carpineto
The Winery Carpineto is one of of the world's great estates. It offers 37 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Italy/tuscany/chianti">Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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