Winery Caroline BonnefoyMarcel Loiseau Le Pavillon de Notre-Dame Beaumes de Venise
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Marcel Loiseau Le Pavillon de Notre-Dame Beaumes de Venise from the Winery Caroline Bonnefoy
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marcel Loiseau Le Pavillon de Notre-Dame Beaumes de Venise of Winery Caroline Bonnefoy in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Marcel Loiseau Le Pavillon de Notre-Dame Beaumes de Venise
Pairings that work perfectly with Marcel Loiseau Le Pavillon de Notre-Dame Beaumes de Venise
Original food and wine pairings with Marcel Loiseau Le Pavillon de Notre-Dame Beaumes de Venise
The Marcel Loiseau Le Pavillon de Notre-Dame Beaumes de Venise of Winery Caroline Bonnefoy matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of barbecued prime rib with coarse salt, mouse of lamb with honey and thyme or duckling with bigarrade.
Details and technical informations about Winery Caroline Bonnefoy's Marcel Loiseau Le Pavillon de Notre-Dame Beaumes de Venise.
Discover the grape variety: Carcajolo Bianco
Fresh, simple dry whites with a pale golden robe, a supple palate and preserved acidity. Understated aromas of citrus, white flowers and Mediterranean iodine notes. Rustic, airy profile, best drunk young. A precious witness of Corsica's insular ampelographic heritage, often blended in local whites and subject to conservation plantings under the CRVI. White mutation of Carcajolo Noir, a rare Corsican grape grown in Corse-du-Sud.
Informations about the Winery Caroline Bonnefoy
The Winery Caroline Bonnefoy is one of of the world's greatest estates. It offers 25 wines for sale in the of Beaumes-de-Venise to come and discover on site or to buy online.
The wine region of Beaumes-de-Venise
Two-faced Southern Rhône cru (Vaucluse): signature Muscat de Beaumes-de-Venise VDN from Muscat à Petits Grains as sweet white king — pale to golden robe with signature aromas of white flowers, tropical fruits and exceptional length, fortification ≥15% alcohol, toffee evolution with age. Powerful reds in the sister AOC (Grenache, Syrah, Mourvèdre). VDN AOC 1945, foot of the Dentelles de Montmirail, clay-sand soils.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.
