Winery CarmenInsigne Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Insigne Sauvignon Blanc from the Winery Carmen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Insigne Sauvignon Blanc of Winery Carmen in the region of Central Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Insigne Sauvignon Blanc of Winery Carmen in the region of Central Valley often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Insigne Sauvignon Blanc
Pairings that work perfectly with Insigne Sauvignon Blanc
Original food and wine pairings with Insigne Sauvignon Blanc
The Insigne Sauvignon Blanc of Winery Carmen matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of violet omelette, vegan leek and tofu quiche or romanesco cabbage and tomato gratin.
Details and technical informations about Winery Carmen's Insigne Sauvignon Blanc.
Discover the grape variety: Petite Sirah
Powerful, intensely coloured reds with an almost black inky hue, firm tannins and a dense palate, with concentrated aromas of black fruits (blackberry, blackcurrant, plum), black cherry, dark chocolate, black pepper, spices, leather and balsamic notes. Fine ageing potential. Confirmed star of great Californian (Napa, Sonoma, Paso Robles) and Australian reds. American synonym for French durif, a hybrid created in 1880 by François Durif (syrah × peloursin).
Last vintages of this wine
The best vintages of Insigne Sauvignon Blanc from Winery Carmen are 2018, 2017, 2016, 2015 and 2014.
Informations about the Winery Carmen
The Winery Carmen is one of of the world's great estates. It offers 103 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
