
Winery Carlos SerresRioja Viura - Tempranillo Blanco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Rioja Viura - Tempranillo Blanco from the Winery Carlos Serres
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Viura - Tempranillo Blanco of Winery Carlos Serres in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rioja Viura - Tempranillo Blanco of Winery Carlos Serres in the region of Rioja often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Rioja Viura - Tempranillo Blanco
Pairings that work perfectly with Rioja Viura - Tempranillo Blanco
Original food and wine pairings with Rioja Viura - Tempranillo Blanco
The Rioja Viura - Tempranillo Blanco of Winery Carlos Serres matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels spanish style, cheese gougères or seafood gratin, quick and tasty!.
Details and technical informations about Winery Carlos Serres's Rioja Viura - Tempranillo Blanco.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Rioja Viura - Tempranillo Blanco from Winery Carlos Serres are 2018, 2017, 2019, 0 and 2016.
Informations about the Winery Carlos Serres
The Winery Carlos Serres is one of of the world's great estates. It offers 53 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.














