Winery Carlos BassoViña Amalia Reserva Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Viña Amalia Reserva Cabernet Sauvignon from the Winery Carlos Basso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viña Amalia Reserva Cabernet Sauvignon of Winery Carlos Basso in the region of Mendoza is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Viña Amalia Reserva Cabernet Sauvignon
Pairings that work perfectly with Viña Amalia Reserva Cabernet Sauvignon
Original food and wine pairings with Viña Amalia Reserva Cabernet Sauvignon
The Viña Amalia Reserva Cabernet Sauvignon of Winery Carlos Basso matches generally quite well with dishes of beef, lamb or poultry such as recipes of quick meatloaf, tunisian macaroni or christmas stuffed capon.
Details and technical informations about Winery Carlos Basso's Viña Amalia Reserva Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Viña Amalia Reserva Cabernet Sauvignon from Winery Carlos Basso are 0, 2010
Informations about the Winery Carlos Basso
The Winery Carlos Basso is one of of the world's great estates. It offers 44 wines for sale in the of Uco Valley to come and discover on site or to buy online.
The wine region of Uco Valley
The Uco Valley (Valle de Uco) is a key winegrowing region of Mendoza, Argentina. An hour's drive South from the city of Mendoza, it is home to some of the region's most famous wines. Argentina's primary Grape variety of Malbec shines here, producing terroir-driven red wines with a distinctive Floral">floralAroma. Cabernet Franc is much less widely planted, but some great results have been achieved.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.
