Winery Carlo Sani - Passato Presente Barrel Aged Rosso

Winery Carlo SaniPassato Presente Barrel Aged Rosso

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Passato Presente Barrel Aged Rosso of Winery Carlo Sani is a red wine from the region of Vino da Tavola.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Carlo Sani's Passato Presente Barrel Aged Rosso.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Diolinoir

Deeply coloured, structured reds with a dense purple robe, smooth tannins and fresh acidity, with aromas of blackcurrant, blackberry, black cherry, soft spice and floral notes. Round palate, fruity finish. Vinified as single varietal and in modern red blends in French-speaking Switzerland (Valais, Vaud, Geneva), contributing colour and structure to contemporary cuvées. Swiss variety created in 1970 at the Pully station, a red cross of Diolly × Pinot Noir.

Last vintages of this wine

Passato Presente Barrel Aged Rosso - 2015
In the top 100 of of Vino da Tavola wines
Average rating: 3.411100
Passato Presente Barrel Aged Rosso - 0
In the top 100 of of Vino da Tavola wines
Average rating: 3.411100

The best vintages of Passato Presente Barrel Aged Rosso from Winery Carlo Sani are 2015, 0

Informations about the Winery Carlo Sani

The winery offers 21 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Vino da Tavola

The Winery Carlo Sani is one of of the world's great estates. It offers 20 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

Top wine Vino da Tavola
In the top 80000 of of Italy wines
In the top 950 of of Vino da Tavola wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Vino da Tavola

The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.

The word of the wine: Pressing

Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).

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