Winery Carl KrumbakPavillon de La Roche Bordeaux
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Pavillon de La Roche Bordeaux of the Winery Carl Krumbak is in the top 90 of wines of Bordeaux.
Taste structure of the Pavillon de La Roche Bordeaux from the Winery Carl Krumbak
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pavillon de La Roche Bordeaux of Winery Carl Krumbak in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Pavillon de La Roche Bordeaux
Pairings that work perfectly with Pavillon de La Roche Bordeaux
Original food and wine pairings with Pavillon de La Roche Bordeaux
The Pavillon de La Roche Bordeaux of Winery Carl Krumbak matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with vegetables, veal roast casserole with mushrooms or rabbit legs with fresh cream.
Details and technical informations about Winery Carl Krumbak's Pavillon de La Roche Bordeaux.
Discover the grape variety: Arneis
Elegant, crisp dry whites with a pale golden robe, a supple palate and preserved acidity of refined apple, pear, white peach, sweet almond, white flowers (acacia) and calcareous mineral notes. An airy, expressive profile. Absolute star of Roero Arneis DOCG on the Roero hills, also grown in Langhe DOC. Rescued from near-extinction in the 1980s by Vietti and Bruno Giacosa. Native Piedmontese grape of the hills of Cuneo.
Informations about the Winery Carl Krumbak
The Winery Carl Krumbak is one of of the world's greatest estates. It offers 6 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).
