Winery Cantina CardetoShiraz Lazio
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Shiraz Lazio from the Winery Cantina Cardeto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz Lazio of Winery Cantina Cardeto in the region of Lazio is a powerful with a nice freshness.
Food and wine pairings with Shiraz Lazio
Pairings that work perfectly with Shiraz Lazio
Original food and wine pairings with Shiraz Lazio
The Shiraz Lazio of Winery Cantina Cardeto matches generally quite well with dishes of beef, pasta or veal such as recipes of chinese fondue, my grandmother's macaroni gratin with gruyere cheese and smoked ham or calf sweetbread with mushrooms.
Details and technical informations about Winery Cantina Cardeto's Shiraz Lazio.
Discover the grape variety: Crouchen
Fresh and barely aromatic dry whites with a pale golden robe, a supple palate and preserved acidity, with discreet aromas of white flowers, citrus (lemon) and herbal notes. A rustic thirst-quenching profile to drink young. Now rare in France, still grown in South Africa (Crouchen Blanc) and Australia (mistakenly called Clare Riesling), producing simple whites. Native French white grape from the Pyrenees, once grown in Béarn and the South-West.
Last vintages of this wine
The best vintages of Shiraz Lazio from Winery Cantina Cardeto are 2013, 0
Informations about the Winery Cantina Cardeto
The Winery Cantina Cardeto is one of of the world's great estates. It offers 29 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Sapid
Said of a wine rich in flavours.
