Winery CaprianiRosso Dry
Red wine
In the mouth this red wine is a with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rosso Dry from the Winery Capriani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso Dry of Winery Capriani in the region of Tuscany is a with a lot of tannins present in the mouth.
Food and wine pairings with Rosso Dry
Pairings that work perfectly with Rosso Dry
Original food and wine pairings with Rosso Dry
The Rosso Dry of Winery Capriani matches generally quite well with dishes of beef, lamb or veal such as recipes of baeckeoffe, traditional lamb couscous (from algeria) or moroccan style veal brochette.
Details and technical informations about Winery Capriani's Rosso Dry.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Rosso Dry from Winery Capriani are 0, 2018
Informations about the Winery Capriani
The Winery Capriani is one of of the world's great estates. It offers 19 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Marie-jeanne (or double magnum)
Bottle with a capacity of 3 litres.
