
Winery CanuPorteddu Cannonau di Sardegna
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Porteddu Cannonau di Sardegna of the Winery Canu is in the top 60 of wines of Cannonau di Sardegna.
Taste structure of the Porteddu Cannonau di Sardegna from the Winery Canu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Porteddu Cannonau di Sardegna of Winery Canu in the region of Sardinia is a powerful.
Food and wine pairings with Porteddu Cannonau di Sardegna
Pairings that work perfectly with Porteddu Cannonau di Sardegna
Original food and wine pairings with Porteddu Cannonau di Sardegna
The Porteddu Cannonau di Sardegna of Winery Canu matches generally quite well with dishes of beef, pasta or lamb such as recipes of homemade italian lasagna, pesto pasta salad or daniel's algerian couscous.
Details and technical informations about Winery Canu's Porteddu Cannonau di Sardegna.
Discover the grape variety: Sercial
Portuguese, an ancient grape variety cultivated in particular in the Minho region and on the island of Madeira. It should not be confused with the cerceal branco and cerceal du Dâo, which are also related to the ramisco, trincadeira from Alentejo, alvarelhâo from Douro, etc. The Sercial can be found in Portugal, Spain, Italy, Bulgaria, Ukraine, Crimea, Russia, Argentina, South Africa, ... little known in France.
Last vintages of this wine
The best vintages of Porteddu Cannonau di Sardegna from Winery Canu are 0
Informations about the Winery Canu
The Winery Canu is one of of the world's greatest estates. It offers 2 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.










