Winery CantzheimDer Fuchs Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Der Fuchs Riesling from the Winery Cantzheim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Der Fuchs Riesling of Winery Cantzheim in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Der Fuchs Riesling of Winery Cantzheim in the region of Mosel often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Der Fuchs Riesling
Pairings that work perfectly with Der Fuchs Riesling
Original food and wine pairings with Der Fuchs Riesling
The Der Fuchs Riesling of Winery Cantzheim matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of zucchini lasagna, rice with shrimps and onions or carrot soup with curry and coconut milk.
Details and technical informations about Winery Cantzheim's Der Fuchs Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Der Fuchs Riesling from Winery Cantzheim are 2018, 0
Informations about the Winery Cantzheim
The Winery Cantzheim is one of of the world's greatest estates. It offers 20 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
