
Winery Cantine VedovaValvasore Prosecco Extra Dry
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Valvasore Prosecco Extra Dry of the Winery Cantine Vedova is in the top 10 of wines of Prosecco.
Taste structure of the Valvasore Prosecco Extra Dry from the Winery Cantine Vedova
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Valvasore Prosecco Extra Dry of Winery Cantine Vedova in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Valvasore Prosecco Extra Dry
Pairings that work perfectly with Valvasore Prosecco Extra Dry
Original food and wine pairings with Valvasore Prosecco Extra Dry
The Valvasore Prosecco Extra Dry of Winery Cantine Vedova matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of paella from an old spanish grandmother..., zucchini and goat cheese quiche or aperitif puff pastries (cheese matches, puff pastries with....
Details and technical informations about Winery Cantine Vedova's Valvasore Prosecco Extra Dry.
Discover the grape variety: Optima
Intraspecific crossing between sylvaner x riesling (perhaps rieslaner) and müller-thurgau obtained in 1930 by Peter Morio (1887-1960) and Bernhard Husfeld (1900-1970) at the Siebeldingen Research Institute (Palatinate) in Germany. It can be found in Germany, Switzerland, Belgium, Austria, the Netherlands, Hungary, England, Canada, South Africa, Brazil, ... very little known in France. Note that Optima is the mother of the Orion grape variety.
Last vintages of this wine
The best vintages of Valvasore Prosecco Extra Dry from Winery Cantine Vedova are 2019, 0
Informations about the Winery Cantine Vedova
The Winery Cantine Vedova is one of of the world's greatest estates. It offers 44 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.














