Winery Cantine VedovaCasa dei Farive Prosecco Millesimato
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Casa dei Farive Prosecco Millesimato from the Winery Cantine Vedova
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Casa dei Farive Prosecco Millesimato of Winery Cantine Vedova in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Casa dei Farive Prosecco Millesimato
Pairings that work perfectly with Casa dei Farive Prosecco Millesimato
Original food and wine pairings with Casa dei Farive Prosecco Millesimato
The Casa dei Farive Prosecco Millesimato of Winery Cantine Vedova matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of seafood risotto, quiche without pastry, courgette and blue cheese or shrimp acras.
Details and technical informations about Winery Cantine Vedova's Casa dei Farive Prosecco Millesimato.
Discover the grape variety: Biancu gentile
Biancu Gentile white is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Biancu Gentile white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Casa dei Farive Prosecco Millesimato from Winery Cantine Vedova are 2018
Informations about the Winery Cantine Vedova
The Winery Cantine Vedova is one of of the world's great estates. It offers 44 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
