Winery Cantine Rialto - Piccolpasso Umbria Rosso Passito

Winery Cantine RialtoPiccolpasso Umbria Rosso Passito

Wine of Italy Sweet wine of Umbria of Italy
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Piccolpasso Umbria Rosso Passito of Winery Cantine Rialto is a sweet wine from the region of Umbria.
This wine generally goes well with

Details and technical informations about Winery Cantine Rialto's Piccolpasso Umbria Rosso Passito.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vidiano

A very old grape variety grown in Greece, mostly at high altitudes, it is believed to have originated on the island of Crete. It can also be found in the United States, but is practically unknown in France. According to A.D.N. analyses, it is related to Thrapsthiri and Vilana.

Last vintages of this wine

Piccolpasso Umbria Rosso Passito - 0
In the top 100 of of Umbria wines
Average rating: 411110

The best vintages of Piccolpasso Umbria Rosso Passito from Winery Cantine Rialto are 0

Informations about the Winery Cantine Rialto

The winery offers 15 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Ombrie
Find the Winery Cantine Rialto on Facebook

The Winery Cantine Rialto is one of of the world's greatest estates. It offers 13 wines for sale in the of Umbria to come and discover on site or to buy online.

Top wine Umbria
In the top 75000 of of Italy wines
In the top 1500 of of Umbria wines
In the top 15000 of sweet wines
In the top 450000 wines of the world

The wine region of Umbria

Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.

The word of the wine: Yellow wine

White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.

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