Winery Cantine Leonardo da VinciLeonardo da Vinci Toscana Rosso
Red wine
This wine is composed of 100% of the grape variety Sangiovese.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Leonardo da Vinci Toscana Rosso from the Winery Cantine Leonardo da Vinci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Leonardo da Vinci Toscana Rosso of Winery Cantine Leonardo da Vinci in the region of Tuscany is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Leonardo da Vinci Toscana Rosso of Winery Cantine Leonardo da Vinci in the region of Tuscany often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Leonardo da Vinci Toscana Rosso
Pairings that work perfectly with Leonardo da Vinci Toscana Rosso
Original food and wine pairings with Leonardo da Vinci Toscana Rosso
The Leonardo da Vinci Toscana Rosso of Winery Cantine Leonardo da Vinci matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef casserole, leg of lamb in butterfly (barbecue) or home-made coq au vin.
Details and technical informations about Winery Cantine Leonardo da Vinci's Leonardo da Vinci Toscana Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Leonardo da Vinci Toscana Rosso from Winery Cantine Leonardo da Vinci are 2019, 2017, 2015, 2018 and 2016.
Informations about the Winery Cantine Leonardo da Vinci
The Winery Cantine Leonardo da Vinci is one of of the world's great estates. It offers 84 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Trimming
A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.
