
Winery Cantine La PergolaElianto Garda Classico Groppello
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Elianto Garda Classico Groppello from the Winery Cantine La Pergola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Elianto Garda Classico Groppello of Winery Cantine La Pergola in the region of Veneto is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Elianto Garda Classico Groppello of Winery Cantine La Pergola in the region of Veneto often reveals types of flavors of earth, oak.
Food and wine pairings with Elianto Garda Classico Groppello
Pairings that work perfectly with Elianto Garda Classico Groppello
Original food and wine pairings with Elianto Garda Classico Groppello
The Elianto Garda Classico Groppello of Winery Cantine La Pergola matches generally quite well with dishes of beef, pasta or lamb such as recipes of sloth pork loin, chinese noodles with vegetables or traditional tunisian couscous.
Details and technical informations about Winery Cantine La Pergola's Elianto Garda Classico Groppello.
Discover the grape variety: Baroque
Structured, full-bodied dry whites with a pale golden hue, a broad palate and moderate acidity, featuring aromas of yellow fruits (pear, apricot), white flowers (acacia) and spicy Landes notes. Late ripening, resistant to powdery mildew. Star of the Tursan AOC, it defines Gascon whites and contributes to Landes white blends. Native white variety of the Adour basin, grown in Tursan and the Gers.
Last vintages of this wine
The best vintages of Elianto Garda Classico Groppello from Winery Cantine La Pergola are 2015, 0
Informations about the Winery Cantine La Pergola
The Winery Cantine La Pergola is one of of the world's greatest estates. It offers 11 wines for sale in the of Garda to come and discover on site or to buy online.
The wine region of Garda
Vast DOC around Lake Garda across Lombardy and Veneto, cosmopolitan vineyard (~31,100 ha). Fresh, accessible whites dominate. Chardonnay, the most planted, shows signature citrus, white apple, flowers and fresh butter, supple palate. Saline Pinot Grigio, mineral Garganega, lively Riesling Italico.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Suave
Said of a fine and unctuous wine.














