
Winery Antichi Casali Santa MariaTraminer Aromatico
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Traminer Aromatico from the Winery Antichi Casali Santa Maria
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Traminer Aromatico of Winery Antichi Casali Santa Maria in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Traminer Aromatico
Pairings that work perfectly with Traminer Aromatico
Original food and wine pairings with Traminer Aromatico
The Traminer Aromatico of Winery Antichi Casali Santa Maria matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with beef balls, shrimp in hot sauce from cathylou or comté cheese cake-flan.
Details and technical informations about Winery Antichi Casali Santa Maria's Traminer Aromatico.
Discover the grape variety: Babic
This is an old indigenous variety that has been cultivated for a long time in Croatia, especially in central and southern Dalmatia. It can also be found in Hungary, in the former Yugoslavia to which Croatia belonged... in France it is almost unknown. It should be noted that it would be related with the dobricic and thus also with the plavac mali its son. Babic should not be confused with babica crni, another Croatian black grape variety.
Last vintages of this wine
The best vintages of Traminer Aromatico from Winery Antichi Casali Santa Maria are 0
Informations about the Winery Antichi Casali Santa Maria
The Winery Antichi Casali Santa Maria is one of of the world's great estates. It offers 19 wines for sale in the of Friuli Latisana to come and discover on site or to buy online.
The wine region of Friuli Latisana
The wine region of Friuli Latisana is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Isola Augusta or the Domaine Ca'Stella produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Friuli Latisana are Cabernet franc, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Friuli Latisana often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Anthocyanins
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.









