Winery Cantina ZanelloBaloss Monferrato Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Baloss Monferrato Bianco from the Winery Cantina Zanello
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baloss Monferrato Bianco of Winery Cantina Zanello in the region of Calabria is a powerful.
Food and wine pairings with Baloss Monferrato Bianco
Pairings that work perfectly with Baloss Monferrato Bianco
Original food and wine pairings with Baloss Monferrato Bianco
The Baloss Monferrato Bianco of Winery Cantina Zanello matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp in coconut milk curry, mushroom, bacon and gruyere quiche or tuna rillettes with st moret.
Details and technical informations about Winery Cantina Zanello's Baloss Monferrato Bianco.
Discover the grape variety: Tzolikoouri
Most certainly finding its first origins in Georgia. It can be found in Italy, Germany, Slovak Republic, Ukraine, Republic of Moldova, Czech Republic, Romania, Bulgaria, Russia, ... in France, it is practically unknown.
Informations about the Winery Cantina Zanello
The Winery Cantina Zanello is one of of the world's greatest estates. It offers 10 wines for sale in the of Greco di Bianco to come and discover on site or to buy online.
The wine region of Greco di Bianco
The wine region of Greco di Bianco is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Ceratti or the Domaine Azienda Agricola Luca produce mainly wines sweet, white and red. On the nose of Greco di Bianco often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of microbio, oak or citrus fruit. In the mouth of Greco di Bianco is a powerful.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
