Winery Azienda Agricola LucaGreco di Bianco Passito
Sweet wine
This wine generally goes well with vegetarian and shellfish.
The Greco di Bianco Passito of the Winery Azienda Agricola Luca is in the top 5 of wines of Greco di Bianco.
Wine flavors and olphactive analysis
On the nose the Greco di Bianco Passito of Winery Azienda Agricola Luca in the region of Calabria often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Greco di Bianco Passito
Pairings that work perfectly with Greco di Bianco Passito
Original food and wine pairings with Greco di Bianco Passito
The Greco di Bianco Passito of Winery Azienda Agricola Luca matches generally quite well with dishes of shellfish or vegetarian such as recipes of magic marinade (for shrimps, scallops, fish...) or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Azienda Agricola Luca's Greco di Bianco Passito.
Discover the grape variety: Meunier
Meunier noir is a grape variety that originated in France (Champagne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Meunier noir can be found in many vineyards: South West, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Jura, Languedoc & Roussillon, Beaujolais, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Greco di Bianco Passito from Winery Azienda Agricola Luca are 2011, 2015, 2013, 2010 and 0.
Informations about the Winery Azienda Agricola Luca
The Winery Azienda Agricola Luca is one of of the world's greatest estates. It offers 4 wines for sale in the of Greco di Bianco to come and discover on site or to buy online.
The wine region of Greco di Bianco
The wine region of Greco di Bianco is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Ceratti or the Domaine Azienda Agricola Luca produce mainly wines sweet, white and red. On the nose of Greco di Bianco often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of microbio, oak or citrus fruit. In the mouth of Greco di Bianco is a powerful.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Malolactic fermentation
Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.
