Winery Cantina Vignaioli del Morellino di Scansano Morellino di Scansano Vignabenefizio
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Sangiovese.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Morellino di Scansano Vignabenefizio from the Winery Cantina Vignaioli del Morellino di Scansano
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Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Morellino di Scansano Vignabenefizio of Winery Cantina Vignaioli del Morellino di Scansano in the region of Toscane is a powerful.
Wine flavors and olphactive analysis
On the nose the Morellino di Scansano Vignabenefizio of Winery Cantina Vignaioli del Morellino di Scansano in the region of Toscane often reveals types of flavors of oak, red fruit.
Food and wine pairings with Morellino di Scansano Vignabenefizio
Pairings that work perfectly with Morellino di Scansano Vignabenefizio
Original food and wine pairings with Morellino di Scansano Vignabenefizio
The Morellino di Scansano Vignabenefizio of Winery Cantina Vignaioli del Morellino di Scansano matches generally quite well with dishes of beef, lamb or veal such as recipes of stuffed beef rolls, crusted lamb fillets with sweet spices or bigos (polish sauerkraut with paprika).
Details and technical informations about Winery Cantina Vignaioli del Morellino di Scansano's Morellino di Scansano Vignabenefizio.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Morellino di Scansano Vignabenefizio from Winery Cantina Vignaioli del Morellino di Scansano are 2011, 2013, 2016, 2015 and 2012.
Informations about the Winery Cantina Vignaioli del Morellino di Scansano
The Winery Cantina Vignaioli del Morellino di Scansano is one of of the world's great estates. It offers 45 wines for sale in the of Morellino di Scansano to come and discover on site or to buy online.
The wine region of Morellino di Scansano
The wine region of Morellino di Scansano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Villa Acquaviva or the Domaine Alberese produce mainly wines red and white. The most planted grape varieties in the region of Morellino di Scansano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Morellino di Scansano often reveals types of flavors of cherry, rosemary or spices and sometimes also flavors of ripe blackberries, black fruit or floral.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Italy/tuscany/chianti">Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.
