
Winery Cantina LodaLugliet Lugana
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Lugliet Lugana of the Winery Cantina Loda is in the top 40 of wines of Lugana.
Taste structure of the Lugliet Lugana from the Winery Cantina Loda
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lugliet Lugana of Winery Cantina Loda in the region of Lombardia is a powerful.
Food and wine pairings with Lugliet Lugana
Pairings that work perfectly with Lugliet Lugana
Original food and wine pairings with Lugliet Lugana
The Lugliet Lugana of Winery Cantina Loda matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta and peppers, carri of shrimps with chillies or gratin with chard leaves.
Details and technical informations about Winery Cantina Loda's Lugliet Lugana.
Discover the grape variety: Velteliner vert
- Origin: This variety is widely cultivated in Austria. It is believed to be the result of a natural intraspecific cross between Savagnin and another ancient Austrian variety called Saint Georgen. It can also be found in the northeastern part of Italy, in Germany, Hungary, Romania, Russia, the Czech Republic, Slovakia, Moravia, Croatia, the United States (Oregon, Maryland, etc.), Australia, New Zealand and Canada.
Last vintages of this wine
The best vintages of Lugliet Lugana from Winery Cantina Loda are 0, 2016
Informations about the Winery Cantina Loda
The Winery Cantina Loda is one of of the world's greatest estates. It offers 6 wines for sale in the of Lugana to come and discover on site or to buy online.
The wine region of Lugana
The wine region of Lugana is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Montonale or the Domaine Zenato produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Lugana are Chardonnay, Garganega and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lugana often reveals types of flavors of tree fruit, mango or red fruit and sometimes also flavors of balsamic, orange peel or oil.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.














