Winery Cantina Li SeddiPetra Ruja Isola dei Nuraghi
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Petra Ruja Isola dei Nuraghi from the Winery Cantina Li Seddi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petra Ruja Isola dei Nuraghi of Winery Cantina Li Seddi in the region of Sardaigne is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Petra Ruja Isola dei Nuraghi
Pairings that work perfectly with Petra Ruja Isola dei Nuraghi
Original food and wine pairings with Petra Ruja Isola dei Nuraghi
The Petra Ruja Isola dei Nuraghi of Winery Cantina Li Seddi matches generally quite well with dishes of beef, pasta or lamb such as recipes of tibs (ethiopia), pasta with chicken and curry or lamb breast with onions and tomato sauce.
Details and technical informations about Winery Cantina Li Seddi's Petra Ruja Isola dei Nuraghi.
Discover the grape variety: Centennial seedless
Cross between gold and Q25-6 (F2 emperor x Pirovano 75 or sultana moscata) obtained in the United States in 1966 by Professor Harold P. Olmo of the University of Davis (California). At the end of 2005, Centennial seedless was registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Petra Ruja Isola dei Nuraghi from Winery Cantina Li Seddi are 2015
Informations about the Winery Cantina Li Seddi
The Winery Cantina Li Seddi is one of of the world's greatest estates. It offers 7 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
The wine region of Isola dei Nuraghi is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Argiolas or the Domaine Capichera produce mainly wines red, white and pink. The most planted grape varieties in the region of Isola dei Nuraghi are Vermentino, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Isola dei Nuraghi often reveals types of flavors of cherry, white pepper or cigar box and sometimes also flavors of oregano, menthol or black plum.
The wine region of Sardaigne
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
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The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
