Winery Cantina KalternLeuchtenberg Kalterersee Classico Superiore
In the mouth this red wine is a .
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Leuchtenberg Kalterersee Classico Superiore from the Winery Cantina Kaltern
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Leuchtenberg Kalterersee Classico Superiore of Winery Cantina Kaltern in the region of Trentin-Haut-Adige is a .
Wine flavors and olphactive analysis
On the nose the Leuchtenberg Kalterersee Classico Superiore of Winery Cantina Kaltern in the region of Trentin-Haut-Adige often reveals types of flavors of earth, vegetal or red fruit.
Food and wine pairings with Leuchtenberg Kalterersee Classico Superiore
Pairings that work perfectly with Leuchtenberg Kalterersee Classico Superiore
Original food and wine pairings with Leuchtenberg Kalterersee Classico Superiore
The Leuchtenberg Kalterersee Classico Superiore of Winery Cantina Kaltern matches generally quite well with dishes of beef, pasta or lamb such as recipes of cicadas at the chib, pasta with crispy parma ham or lamb tagine with apricots (morocco).
Details and technical informations about Winery Cantina Kaltern's Leuchtenberg Kalterersee Classico Superiore.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Leuchtenberg Kalterersee Classico Superiore from Winery Cantina Kaltern are 2019, 2017, 2018, 2016 and 2015.
Informations about the Winery Cantina Kaltern
The Winery Cantina Kaltern is one of of the world's great estates. It offers 104 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
News related to this wine
The Morey Saint Denis appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
Chablis wines in the Hong Kong market by Debra MEIBURG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.