Winery Cantina FalonKeleuthos Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.
Taste structure of the Keleuthos Montepulciano d'Abruzzo from the Winery Cantina Falon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Keleuthos Montepulciano d'Abruzzo of Winery Cantina Falon in the region of Abruzzo is a with a nice balance between acidity and tannins.
Food and wine pairings with Keleuthos Montepulciano d'Abruzzo
Pairings that work perfectly with Keleuthos Montepulciano d'Abruzzo
Original food and wine pairings with Keleuthos Montepulciano d'Abruzzo
The Keleuthos Montepulciano d'Abruzzo of Winery Cantina Falon matches generally quite well with dishes of beef, pasta or veal such as recipes of celine's version of moussaka (5th meeting), three ways to prepare chinese noodles or rabbit with hunter's sauce.
Details and technical informations about Winery Cantina Falon's Keleuthos Montepulciano d'Abruzzo.
Discover the grape variety: Palomino
Structured dry whites transformed by oxidation and flor into great fortified wines, with a pale golden to amber color, ample palate, offering signature aromas of nuts, almond, bruised apple, yeast (flor), iodine and saline marine notes. A unique profile in the world. Star of Jerez DO, excelling as Fino, Manzanilla, Amontillado and Oloroso. Spanish indigenous variety from Andalusia, one of the most emblematic in the country.
Last vintages of this wine
The best vintages of Keleuthos Montepulciano d'Abruzzo from Winery Cantina Falon are 2010, 0, 2013, 2012
Informations about the Winery Cantina Falon
The Winery Cantina Falon is one of of the world's greatest estates. It offers 2 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
