Winery Cantina di BertioloCami Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Cami Pinot Grigio from the Winery Cantina di Bertiolo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cami Pinot Grigio of Winery Cantina di Bertiolo in the region of Friuli-Venezia Giulia is a .
Food and wine pairings with Cami Pinot Grigio
Pairings that work perfectly with Cami Pinot Grigio
Original food and wine pairings with Cami Pinot Grigio
The Cami Pinot Grigio of Winery Cantina di Bertiolo matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of mussels with marinara, nanie's diced ham quiche or pigeon with bacon and mushrooms.
Details and technical informations about Winery Cantina di Bertiolo's Cami Pinot Grigio.
Discover the grape variety: Len de l’El
Len de l'El Blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Len de l'El Blanc can be found grown in these vineyards: South West, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Cami Pinot Grigio from Winery Cantina di Bertiolo are 0
Informations about the Winery Cantina di Bertiolo
The Winery Cantina di Bertiolo is one of of the world's greatest estates. It offers 6 wines for sale in the of Friuli Grave to come and discover on site or to buy online.
The wine region of Friuli Grave
The wine region of Friuli Grave is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Italo Cescon or the Domaine Italo Cescon produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Grave are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Friuli Grave often reveals types of flavors of oaky, tropical or minerality and sometimes also flavors of white peach, cheese or stone fruit.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Hairy
A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.
