
Winery Cantina delle Colline PisaneSan Michel Bianco di Toscana
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the San Michel Bianco di Toscana from the Winery Cantina delle Colline Pisane
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the San Michel Bianco di Toscana of Winery Cantina delle Colline Pisane in the region of Tuscany is a with a nice freshness.
Food and wine pairings with San Michel Bianco di Toscana
Pairings that work perfectly with San Michel Bianco di Toscana
Original food and wine pairings with San Michel Bianco di Toscana
The San Michel Bianco di Toscana of Winery Cantina delle Colline Pisane matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of salmon and spinach lasagna, mushroom, bacon and gruyere quiche or autumn verrine.
Details and technical informations about Winery Cantina delle Colline Pisane's San Michel Bianco di Toscana.
Discover the grape variety: Mara
Intraspecific cross between gamay noir and reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From these same parents he also obtained the gamaret and the garanoir. It should not be confused with the Romanian direct producer hybrid, also black, resulting from an interspecific cross between 12 303 Seyve-Villard and ozana. Mara is mainly cultivated in Switzerland and is virtually unknown in France.
Last vintages of this wine
The best vintages of San Michel Bianco di Toscana from Winery Cantina delle Colline Pisane are 0
Informations about the Winery Cantina delle Colline Pisane
The Winery Cantina delle Colline Pisane is one of of the world's great estates. It offers 23 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.














