Winery Cantina Caorsa - Amarone della Valpolicella Classico

Winery Cantina CaorsaAmarone della Valpolicella Classico

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Amarone della Valpolicella Classico of Winery Cantina Caorsa is a red wine from the region of Amarone della Valpolicella Classico of Vénétie.
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Corvina and the Rondinella.
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or game (deer, venison).
The Amarone della Valpolicella Classico of the Winery Cantina Caorsa is in the top 30 of wines of Amarone della Valpolicella Classico.

Taste structure of the Amarone della Valpolicella Classico from the Winery Cantina Caorsa

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Amarone della Valpolicella Classico of Winery Cantina Caorsa in the region of Vénétie is a powerful mainly marked by the residual sugar.

Wine flavors and olphactive analysis

On the nose the Amarone della Valpolicella Classico of Winery Cantina Caorsa in the region of Vénétie often reveals types of flavors of earth, black fruit.

Details and technical informations about Winery Cantina Caorsa's Amarone della Valpolicella Classico.

Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Amarone della Valpolicella Classico - 2015
In the top 30 of of Amarone della Valpolicella Classico wines
Average rating: 4.411110
Amarone della Valpolicella Classico - 2013
In the top 30 of of Amarone della Valpolicella Classico wines
Average rating: 4.511110.5
Amarone della Valpolicella Classico - 2010
In the top 30 of of Amarone della Valpolicella Classico wines
Average rating: 4.411110

The best vintages of Amarone della Valpolicella Classico from Winery Cantina Caorsa are 2013, 2015, 2010

Informations about the Winery Cantina Caorsa

The winery offers 21 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Amarone della Valpolicella Classico in the region of Vénétie

The Winery Cantina Caorsa is one of of the world's greatest estates. It offers 20 wines for sale in the of Amarone della Valpolicella Classico to come and discover on site or to buy online.

Top wine Vénétie
In the top 25000 of of Italy wines
In the top 40 of of Amarone della Valpolicella Classico wines
In the top 65000 of red wines
In the top 150000 wines of the world

The wine region of Amarone della Valpolicella Classico

The wine region of Amarone della Valpolicella Classico is located in the region of Amarone della Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Quintarelli Giuseppe or the Domaine Zýmē produce mainly wines red. The most planted grape varieties in the region of Amarone della Valpolicella Classico are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Amarone della Valpolicella Classico often reveals types of flavors of cherry, celery or baking spice and sometimes also flavors of espresso, black licorice or molasses.


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

News related to this wine

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

The word of the wine: Pitting (acetic)

Synonymous with acescence.

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