Winery Cantina AldenoBio Vegan Lagrein
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bio Vegan Lagrein from the Winery Cantina Aldeno
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bio Vegan Lagrein of Winery Cantina Aldeno in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Bio Vegan Lagrein
Pairings that work perfectly with Bio Vegan Lagrein
Original food and wine pairings with Bio Vegan Lagrein
The Bio Vegan Lagrein of Winery Cantina Aldeno matches generally quite well with dishes of beef, pasta or lamb such as recipes of cornish pasties, pumpkin and courgette lasagne or caramelized lamb mice.
Details and technical informations about Winery Cantina Aldeno's Bio Vegan Lagrein.
Discover the grape variety: Len de l’El
The Len de l'El Blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Len de l'El Blanc can be found grown in these vineyards: South West, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Bio Vegan Lagrein from Winery Cantina Aldeno are 2014, 0, 2018
Informations about the Winery Cantina Aldeno
The Winery Cantina Aldeno is one of of the world's great estates. It offers 68 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.
